Francks Menu

Welcome to Francks, an exquisite culinary destination nestled in the heart of Holladay, UT. Specializing in Southern and New American cuisine, Francks takes pride in offering a diverse range of soups that embody comfort and creativity. The menu caters to a variety of dietary preferences, boasting numerous vegetarian and vegan options that are sure to delight.

  • Atmosphere: Enjoy an intimate and romantic ambiance, perfect for a special dinner date or a night out with friends.
  • Accessibility: With wheelchair access, outdoor seating, and facilities for kids and dogs, everyone is welcome.
  • Reservations: Whether you prefer to dine in or take out, Francks accommodates with ease, accepting various payment methods including cryptocurrency.

The attentive waiter service and the classy environment create an unforgettable dining experience. Don’t miss the chance to savor the unique flavors at Francks – a true gem in the culinary landscape!

Francks Dinner Menu

Available For DineIn Curbside Pick Up

Tuesday Saturday 59PM Visit our website at www.francksfood.com for most recent version of our menu.

Beets A LOrange

Sour dough cracker, goat cheese, orangejalepeno vinaigrette, orange, pepitas, red onion, frisee, mint

$$14.00

Crispy Brussel Sprouts

Tarragon, 12month aged parmesan, apple cider vinegar reduction, almonds

$$14.00

Preserved Heirloom Tomato Pie

Warm baked crushed tomato atop a buttery flakey pie crust. The sweet and savory combination come together for an unexpected and comforting appetizer.

$$14.00

First

Next

Spring PeaMint Emulsion

Creme Fraiche, Pickled Carrot, Bacon

$$7.00

Artisan Iceberg Wedge Salad

Feta, cucumber, tomato, olive oil, red onion, crispy couscous, Greek goddess dressing

$$7.00

75Minute Sockeye Salmon

Pork belly brown butter fried rice, caramelized carrots, black grapes, ginger mirin sauce, mint

$$32.00

Pacific True Cod

Norwegian Halibut, toasted coconut grits, charred daikon, mango relish, mangocurry

$$35.00

Francks Meatloaf

Squash, whipped potatoes, with blueberries, lavender blueberry sauce, crispy onions

$$28.00

Marys Nashville Kinda Hot Fried Chicken

Kimchi potato salad, chili infused local honey, sweet sour broiled peanuts, Alabama white bbq, cilantro

$$28.00

Dry Rubbed Local Lamb Shank

Pickled orange, crispy potato, smashed garlic herb Yukons, umami citrus sauce, herbs

$$35.00

Prosciutto Sugo

Tajarin Pasta, Buttermilk Curds, Pickled Blackberry, Slow Cooked Prosciutto, Fennel

$$25.00

Then

Dessert

Signature Carrot Cake

House made carrot cake with cream cheese frosting, wrapped in marbled chocolate shell

$$12.00